Mojito Lime Turkey

  • Starla Robinson
  • June 6, 2018
  • No Comments

When life gives you limes, make a mojito…turkey! Not where you thought I was going, huh? Trust me, thisĀ mojito lime turkey will be completely worth it.

This makes a great option for summer grilling and pairs beautifully with fresh summer vegetables such as tomatoes, cucumbers, zucchini, and yellow squash. You could even make a large batch and cut up the turkey to top salads.

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Mojito Lime Turkey and Fresh Summer Vegetables. Look at all that color!

Serve the turkey cutlets with assorted fresh veggies. Things like cherry tomatoes, yellow tomatoes, fresh cucumber & sugar snap peas give your plate beautiful color. Garnish with fresh mint leaves for another nod to our mojito friends. šŸ™‚

You’ll be sure to impress your friends at your next cookout with this recipe.

Now, help me out friends, what else could we make mojito lime flavored?!

~Lauren A.

WeightWise Recipe
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Mojito Lime Turkey
Mojito Lime Turkey Recipe by WeightWise
Servings
Ingredients
Servings
Ingredients
Mojito Lime Turkey Recipe by WeightWise
Instructions
  1. To make the marinade- combine juice from 3 limes, 1/4 cup oil, and 3 Tbsp mojito lime seasoning.
  2. Marinate turkey breast cutlets for about 2 hours.
  3. Place the marinated cutlets on the grill. Cook until the internal temperature reaches 165F.

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