Turkey Sausage Hash
Servings
4
Servings
4
Ingredients
Instructions
  1. Preheat your pan on medium-high heat.
  2. Place your turkey sausage into the pan and smash into fine pieces as it cooks.
  3. Dice & slice your vegetables while the turkey sausage is cooking.
  4. Remove the turkey sausage from the pan for a few moments, and add the onions and mushrooms to the pan. Cook until tender.
  5. Add the zucchini to the mixture and cook until tender.
  6. Add the turkey sausage back to the pan, season with salt and pepper as needed, and mix thoroughly. Portion into containers to have for breakfast all week!
WeightWise Recipe
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Turkey Sausage Hash
Course Breakfast
Servings
Ingredients
Course Breakfast
Servings
Ingredients
Instructions
  1. Preheat your pan on medium-high heat.
  2. Place your turkey sausage into the pan and smash into fine pieces as it cooks.
  3. Dice & slice your vegetables while the turkey sausage is cooking.
  4. Remove the turkey sausage from the pan for a few moments, and add the onions and mushrooms to the pan. Cook until tender.
  5. Add the zucchini to the mixture and cook until tender.
  6. Add the turkey sausage back to the pan, season with salt and pepper as needed, and mix thoroughly. Portion into containers to have for breakfast all week!