Chicken Tacos

  • Lauren Armstrong
  • April 15, 2014
  • No Comments

Whether you are cooking for one or for a family, tacos are super simple to make and a huge time saver. The problem is those pesky tortillas and chips. What do you do when the family eats tortillas and you don’t? A lettuce wrap is one of the best ways to avoid the tortilla wraps. Enjoy chicken tacos with your family for your next meal.

Chicken Tacos

Chicken Tacos

WeightWise Recipe
Print Recipe
Chicken Tacos
chicken tacos 2
Course Main Dish
Cuisine American, Mexican
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine American, Mexican
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
chicken tacos 2
Instructions
  1. Place cubed chicken thighs in skillet over medium-high heat. Add spices to chicken. Cook chicken, stirring occasionally for about 4 minutes.
  2. Add sliced peppers and onions to chicken. Continue cooking, stirring occasionally, for about 4-5 minutes or until chicken is no longer pink in middle.
  3. Chop tomatoes and avocado.
  4. Layer chicken and veggies on top of lettuce leaf. Top with tomatoes, avocado, cheese, salsa, or plain greek yogurt if desired.

Submit a Comment

Your email address will not be published. Required fields are marked *